7 Layer Dip

December 14, 2006

Ingredients:

2 - Cans of FRITOS Hot Bean Dip with Jalapeno Peppers
1 - Small can of chopped black olives
1  - Cup of Sour Cream (You can use the light or fat free version as well)
2 - Avacados  - seeded and mashed like guacamole (but without any added ingredients)
1/4 - Red Onion - Chopped Finely
2 - Roma Tomatoes - Chopped Finely
1/4 - Cup of Shredded Cheese (You can use any cheese you want)

Method:

In a nice flat bottmed bowl, layer the bean dip, and then layer each of the ingredients listed above in that manner.

Serve with Tortilla Chips.

Entry Filed under: Dips and Sauces. .

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